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Kenya FAEA has been actively involved in supporting Kenya’s food safety journey since 2019, playing a pivotal role in drafting and developing of the Food and Feed Safety Control Coordination Bill. Through collaboration with Kenyan government ministries and local stakeholders, FAEA has helped guide the creation of a robust food safety framework aligned with global best practices. With the pending passage of the bill, FAEA continues its commitment to advancing food safety initiatives that position Kenya as a leader in the East African Community (EAC). KEY INITIATIVES FAEA-Kenya 1-Pager Regulatory Enhancement: Since 2019, FAEA has supported Kenya’s efforts to draft and refine its food and feed safety regulations. By facilitating key meetings, task force engagements and expert consultations, FAEA helped shape a comprehensive bill that aligns with international standards. Now, FAEA is focused on supporting the Kenyan government in updating and harmonizing these regulations, ensuring they are clear, enforceable and conducive to trade. Capacity Building: In parallel with regulatory work, FAEA is enhancing the capabilities of Kenyan regulatory agencies and private sector stakeholders. By delivering targeted training programs and resources, FAEA equips these groups with the knowledge and skills needed to implement and comply with the updated food safety regulations. These efforts improve the quality of food products and ensure they meet both local and global safety standards. Leadership in Food Safety: FAEA’s strategic involvement in Kenya’s food safety transformation aims to establish the country as a model for food safety excellence within the EAC. Success in Kenya is expected to serve as a blueprint for similar reforms across the region, promoting public health, enhancing trade opportunities, and driving economic growth. FAEA’s commitment to Kenya’s food safety initiatives not only strengthens local safety standards but also fosters a more competitive market for U.S. agricultural exports. As FAEA continues to support Kenya’s regulatory and capacity-building efforts, these initiatives are setting the stage for improved food safety and regulatory leadership across East Africa. PROGRAM UPDATES

MONTHLY COUNTRY REPORTS (Members Only Version) Back to "Members Only" Kenya July 2021 June 2021 May 2021 April 2021 March 2021 February 2021 December 2020 / January 2021 November 2020 October 2020 September 2020 Bangladesh December 2020 November 2020 October 2020 September 2020 August 2020 May 2020

Nigeria FAEA is committed to supporting Nigeria's efforts to enhance food safety standards and expand its agricultural sector's economic potential. Our strategy focuses on building technical capacities, engaging with stakeholders and advocating for effective regulatory frameworks that align with international standards. KEY INITIATIVES: Nigeria World Food Safety Day 2024 Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied Regulatory Support: We provide expertise and input to the Nigerian government in implementing the pending Food Safety and Quality Law to ensure compliance with global standards. Capacity Building: Through training programs and technical support, we enhance the skills of Nigerian Food Business Operators (FBOs) to meet new food safety regulations. Stakeholder Engagement: We foster collaborations between government bodies, educational institutions and industry groups to create a unified approach to food safety and quality. Policy Advocacy: We support the establishment of clear and consistent regulations that support Nigeria’s public health and trade objectives. By focusing on these strategic areas, FAEA aims to contribute to the advancement of food safety and economic development in Nigeria. PROGRAM UPDATES

ACTIVITY REPORTS Back to "Members Only" Executive Director Trip Report and Workshop in Nigeria, Nov 2023 Executive Director Trip Report Cambodian Food and Feed Safety Delegation to Washington, DC, Dec 2023 Executive Director Trip Report to Kenya, Nov 2023 FAEA staff trip report to Washington, DC, July 2023 FAEA Strategic Planning Report - Final, July 2023 Executive Director Trip Report to Cambodia, Feb 2023 FAEA staff trip report to Washington, DC, July 2022 Executive Director Bangladesh Trip Report, May 2022 Executive Director Kenya Trip Report, December 2021 Meeting Report on the County consultations on Kenya’s Draft Food Safety Policy and Bill, September, 2021. Meeting Report on the Third FAEA-supported Government of Kenya task force meeting on the food safety policy review and legislation drafting, Sep/Oct, 2021. Meeting Report for the Kenya Ministerial Task force Retreat to incorporate comments by the health team into the draft Food Safety Bill, July, 2021. Training Report on Good Hygienic Practices and Food Safety in Hotels and Restaurants in Dhaka, Bangladesh, April, 2021. Meeting Report on the Second FAEA-supported Government of Kenya task force meeting on the food safety policy review and legislation drafting, March, 2021. Meeting Report on the exercise of improving the Kenya Food Safety Policy and Legislation Draft, as a preparation for the Second meeting, February, 2021. Meeting Report on the First FAEA-supported Government of Kenya Task Force Meeting on the Food Safety Policy and Legislation, December, 2020. Myanmar Ministry of Ag Acceptance of FAEA Offer of Assistance, October 2020 FAEA Offer of Assistance to Myanmar Min of Ag, September, 2020. Myanmar Ministry of Agriculture Request for FAEA Assistance - August, 2020. Kenya Ministry of Agriculture Response to FAEA Letter - July, 2020. FAEA Letter to Kenya Ministry of Agriculture - May, 2020. Trip Report Bangladesh - Jan/Feb, 2020. FAS Meeting - Jan, 2020. Trip Report Kenya - Nov, 2019.

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Blog Posts (1) Other Pages (87) 1 item found for "" Your Title: Test Sample Titles: Welcome to My Blog! or Welcome to My World or Welcome to (Blog Name) To boost the post’s SEO, include a keyword in the title. ggggggg Format each of your headings below to Heading 2 to keep your post neat and SEO-friendly. hello all Check Your Post Settings Explore the sidebar on the left. You can add media to add color to your post. You can also change the cover image, optimize the SEO Settings, add categories or tags, and much more. Spend some time discovering each tab and learn how you can enhance your future posts. Add a Closing Message End by restating your main message. You can sign off with a funny note or an open question. Use this space to tell readers what they should do next. Invite readers to leave a comment, or add a button with your main call-to-action, e.g., Buy Now or Subscribe .

Nigeria Program Updates Launch of Technical Working Groups and Pilot on Good Regulatory Practices June 2024 Discover how the Food and Agriculture Export Alliance (FAEA) is advancing food and feed safety in Nigeria with its latest initiative. In June 2024 FAEA, in partnership with the Federal Ministry of Health and Social Welfare (FMHSW), the U.S. Department of Agriculture (USDA), the University of Missouri’s Africa Food Safety Initiative (AFSI) and the Nigeria Economic Summit Group (NESG) launched the Technical Working Groups, which bring together experts to drive progress in food and feed safety standards. Learn about our Food and Feed Safety Expertise Coordination Workshop, where key stakeholders collaborated to enhance Nigeria's food safety landscape. Dive into the pilot of the FAS/USDA's Good Regulatory Practices toolkit, designed to streamline regulatory processes and improve safety outcomes. MORE INFO Advancing Food and Feed Safety Modernization in Nigeria: A Journey of Collaboration and Innovation November 2023 Delve into FAEA's workshop held in November 2023 in Abuja, Nigeria, where over 80 representatives from government, industry and civil society came together to forge a path toward safer food and feed systems. Key outcomes included the recommendation for the establishment of four Technical Working Groups (TWGs) and a collaborative roadmap to modernize regulatory frameworks. MORE INFO

Kenya Program Updates Workshop for the Development of a Roadmap for Industry Capacity Building in Food Safety in Kenya August 2024 The workshop aims to create a roadmap for prioritizing capacity-building activities within the private sector in Kenya. This roadmap will serve as the foundation for developing curricula in collaboration with local experts and piloting these activities with a local university. The selected university will then be equipped to offer ongoing training opportunities for the private sector. MORE INFO FAEA Drives Key Progress in Kenya’s Food Safety Legislation March 2021 In March 2021, FAEA continued their support for Kenya’s food and feed safety reforms by facilitating a follow-up meeting aimed at advancing the development of comprehensive food safety legislation. Building on progress from earlier discussions, this event brought together top officials and experts to draft a bill that aligns with both national and international standards. Discover more about the key outcomes and the next steps in Kenya’s journey toward a robust food safety framework. MORE INFO FAEA Kicks Off Support for Kenya’s New Food Safety Legislation December 2020 In December 2020, FAEA took a leading role in supporting Kenya's efforts to revamp its food and feed safety regulations. This initiative brought together key government stakeholders and international experts to align Kenya’s food safety laws with global standards. Discover the full story of how FAEA’s involvement is driving progress toward a robust, well-coordinated food safety system that will benefit public health and enhance Kenya’s global trade opportunities. MORE INFO